Assistant Food & Beverage Manager
- Residency
- 5 years residency NOT required
- Employer
- Grand Jersey Hotel and Spa
- Closing date
- 17 March 2025
- Reference
- 62403
- Contract
- Permanent
- Hours
- Full Time
- Salary
- £39,956.00 p/a
We are currently recruiting for a Assistant Food and Beverage Manager at The Grand Jersey Hotel & Spa, part of Hand Picked Hotels. Reporting into the Food & Beverage Manager you will help to oversee the entire Food & Beverage operation, taking responsibility for ensuring high standards of service are consistently delivered. Managing, supporting and guiding our vibrant and diverse team to ensure they create magical memories for all of our guests, every time. Previous Food & Beverage management experience within a multi outlet 4/5 Star luxury Hotel is required for this role. Experienced in effectively assisting in managing large scale conferences, banqueting events and weddings. Having excellent knowledge of wine, where you are confident to offer wine pairings. 40 hours per week £39,956 per annum. Live-In Accommodation is available.
- How to apply
-
Apply online
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Full job description
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- Contact name
- Carolyn Eaton
- Address
- The Esplanade
St. Helier
JE2 3QA