Kitchen Porter

Hotel de Normandie is seeking a dedicated and hardworking individual to join our team as a full-time Kitchen Porter. This role involves working in a fast-paced kitchen environment, providing essential support to ensure smooth kitchen operations.

Responsibilities:
Maintain a clean and hygienic kitchen environment
Wash and store kitchen equipment, utensils, and dishes
Ensure proper waste disposal
Support kitchen staff as needed

Requirements:
Ability to work flexible hours, including weekends and split shifts
Strong work ethic and attention to detail
Ability to work well in a team

Previous experience in a similar role is a plus but not required
If you are passionate about the hospitality industry and believe you have the skills and dedication required for this role, we would love to hear from you.

To apply, please send your CV and a brief cover letter.