Sous Chef
- Residency
- 5 years residency NOT required
- Employer
- Samphire
- Closing date
- 30 October 2024
- Reference
- 60235
- Contract
- Permanent
- Hours
- Full Time
- Salary
- Negotiable
We are currently looking for a sous chef to enhance the kitchen brigade and would like to hear from
you if you have the hunger, skills and experience it takes to be a Sous Chef at our busy town
restaurants.
The ideal Sous Chef will need to have a minimum of 2 years’ experience working within a
professional kitchen in a senior role and have a proven track record. A good working knowledge of
HAACP with the ability to supervise and mentor of chef roles within the kitchen is crucial.
If you have what it takes, come join our young energetic team. The position can be available
immediately and our working week is Tuesday to Saturday
- Core skills required
- Ability to speak and understand English
- CV Required
- References
- How to apply
- Contact name
- Tom Radiquet
- Phone no.
- 01534733885
- Email
- tom@samphire.je
- Address
- 7-11 Don Street
St Helier
JE2 4TQ
gov.je