Demi Chef de Partie
- Residency
- 5 years residency NOT required
- Employer
- Merton Hotel
- Closing date
- 30 November 2024
- Reference
- 60904
- Contract
- Seasonal
- Hours
- Full Time
- Salary
- Negotiable
We are dedicated to creating memorable dining experiences with exceptional culinary standards. As Demi Chef De Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our Kitchen Team is the magic behind each delicious dish we serve our guests. They are passionate about all things food and take great pride in each dish they prepare.
You will assist both the Head and Sous Chef to assist in the preparation, cooking and presentation of food to the highest standards in a clean, tidy, safe and pleasant environment. You’ll also assist in the smooth running of the kitchen with direction from more senior members of the kitchen brigade making sure you provide outstanding food experiences for our guests and customers.
- Core skills required
- Ability to speak and understand English
- CV Required
- References
- How to apply
-
Apply online
Full job description
- Contact name
- Lee Carroll
- Fax no.
- 768603
- Address
- Belvedere Hill
St. Saviour
JE4 9PG